BRUNCH
- Yoghurt/Muesli Bar
Fresh fruit, muesli, berries, low fat greek yoghurt
- Bread Bar
Brioche buns
Mini fruit muffins
Selection of European cheese & breads
Sour dough buns- Pastries
Fruit pastries
Nusgipfel fruit and nut rolls- Flans & Frittata
Tomato, mushroom and zucchini frittata
Bacon and mushroom flan
Baked Ricotta flan
Fig and Ricotta Bruschetta
Morning / Afternoon Tea
- Table Selections
Fruit Platter, Muffins, Cakes/Slices
Date Scones with caramel butter
Nusstortli walnut tarts
Options from the High Tea menu
Lunch
- Fruit Platter
A selection of seasonal local and imported fruits
- Mini Savoury Muffins
Salmon Muffins
Vegetable Muffins- Specialist Breads & Rolls
A variety of individual breads including bagels, brioche, ciabatta and more
- Meat & Cheese Platters
A selection of local and imported meats and cheeses
- Salads
Garden Salad
Pear and Walnut Salad,
Nectarine and Almond Salad,
Prawn Caesar Salad- Open Sandwiches
- Quiche & Flans
Salmon and Camembert
Quiche Lorraine
Chicken and Blue cheese- Bruschetta
High Tea
- Sandwiches
Salmon and Cream Cheese
Cucumber
Ham and Mustard
Egg and Watercress- Scones
Plain with Strawberry Jam and Cream
Date with Caramel Butter- Mini Savouries
Quiche Lorraine
Mediterranean Tartlet- Sweet Dreams
Lemon and Lime Tartlet
White Chocolate Cheesecake
Cream Sponge Drop with Raspberries and Cream
Chocolate Hazelnut Tort- Teas
Assam Nonaipara
French Earl Grey
Crème Brûlée
